<?xml version="1.0" encoding="UTF-8"?>
<rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:wfw="http://wellformedweb.org/CommentAPI/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
	xmlns:slash="http://purl.org/rss/1.0/modules/slash/"
	>

<channel>
	<title>Rachel Going</title>
	<atom:link href="http://rachelgoing.com/feed/" rel="self" type="application/rss+xml" />
	<link>http://rachelgoing.com</link>
	<description>Fight the urge to resist temptation.</description>
	<lastBuildDate>Thu, 26 Apr 2012 00:58:06 +0000</lastBuildDate>
	<generator>http://wordpress.org/?v=2.9.1</generator>
	<language>en</language>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
			<item>
		<title>I&#8217;ll show you&#8230;</title>
		<link>http://rachelgoing.com/2012/04/25/ill-show-you/</link>
		<comments>http://rachelgoing.com/2012/04/25/ill-show-you/#comments</comments>
		<pubDate>Wed, 25 Apr 2012 23:39:07 +0000</pubDate>
		<dc:creator>Rachel</dc:creator>
				<category><![CDATA[Uncategorized]]></category>

		<guid isPermaLink="false">http://rachelgoing.com/?p=1346</guid>
		<description><![CDATA[

How to bake a pie, that is. In this hands-on pie class Sunday, May 20, you will learn how to make a  strawberry -rhubarb pie from start to finish. The class is $75 and you will get to take home your whole pie, and enough of your own handmade pie dough to make another [...]]]></description>
		<wfw:commentRss>http://rachelgoing.com/2012/04/25/ill-show-you/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Hearth Baked Thanksgiving Pies by yours truly</title>
		<link>http://rachelgoing.com/2011/11/08/hearth-baked-thanksgiving-pies-by-yours-truly/</link>
		<comments>http://rachelgoing.com/2011/11/08/hearth-baked-thanksgiving-pies-by-yours-truly/#comments</comments>
		<pubDate>Tue, 08 Nov 2011 16:57:39 +0000</pubDate>
		<dc:creator>Rachel</dc:creator>
				<category><![CDATA[What's in Season]]></category>

		<guid isPermaLink="false">http://rachelgoing.com/?p=1338</guid>
		<description><![CDATA[
Hey! I&#8217;m baking pies and taking names people. Let me do the dirty work for you this Thanksgiving. 9&#8243; deep dish pies (baked in a wood fired oven) in the following flavors are  available for pre-order:
Organic Apple&#8230;$20
Organic Apple-Cranberry Crumb&#8230;$20
Bourbon Pumpkin&#8230;$20
Maple Pecan&#8230;$25
All pies are also available  Gluten Free!!!
GF Organic Apple&#8230;$28
GF Organic Apple- Cranberry with Oat Streusel&#8230;$25 [...]]]></description>
		<wfw:commentRss>http://rachelgoing.com/2011/11/08/hearth-baked-thanksgiving-pies-by-yours-truly/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Concord Grape Jam</title>
		<link>http://rachelgoing.com/2011/09/05/concord-grape-jam/</link>
		<comments>http://rachelgoing.com/2011/09/05/concord-grape-jam/#comments</comments>
		<pubDate>Mon, 05 Sep 2011 16:40:31 +0000</pubDate>
		<dc:creator>Rachel</dc:creator>
				<category><![CDATA[Recipes]]></category>
		<category><![CDATA[What's in Season]]></category>

		<guid isPermaLink="false">http://rachelgoing.com/?p=1299</guid>
		<description><![CDATA[
I&#8217;ve been really avoiding sitting down to write this, because, well&#8230;I don&#8217;t know? I&#8217;m not a writer? As much as I want to share all the great stuff I cook and bake at home, sometimes actually writing it up feels like I&#8217;m back in high school and I have an essay due. Then other times, [...]]]></description>
		<wfw:commentRss>http://rachelgoing.com/2011/09/05/concord-grape-jam/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Fig Bread&#8230;well, let&#8217;s just call it breadcake</title>
		<link>http://rachelgoing.com/2011/08/16/fig-bread-well-lets-just-call-it-breadcake/</link>
		<comments>http://rachelgoing.com/2011/08/16/fig-bread-well-lets-just-call-it-breadcake/#comments</comments>
		<pubDate>Tue, 16 Aug 2011 04:34:04 +0000</pubDate>
		<dc:creator>Rachel</dc:creator>
				<category><![CDATA[Cake]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[What's in Season]]></category>

		<guid isPermaLink="false">http://rachelgoing.com/?p=1279</guid>
		<description><![CDATA[

I&#8217;ve decided to be honest with you and just admit, right off the bat, that this is indeed a cake. It just happens to be baked in a loaf pan, which makes it look like bread, and makes me feel a lot better about spreading an unnecessary amount of butter on  each slice, and eating [...]]]></description>
		<wfw:commentRss>http://rachelgoing.com/2011/08/16/fig-bread-well-lets-just-call-it-breadcake/feed/</wfw:commentRss>
		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>Santa Rosa Plum and Raspberry Cobbler</title>
		<link>http://rachelgoing.com/2011/08/02/santa-rosa-plum-and-raspberry-cobbler/</link>
		<comments>http://rachelgoing.com/2011/08/02/santa-rosa-plum-and-raspberry-cobbler/#comments</comments>
		<pubDate>Tue, 02 Aug 2011 05:11:07 +0000</pubDate>
		<dc:creator>Rachel</dc:creator>
				<category><![CDATA[Recipes]]></category>

		<guid isPermaLink="false">http://rachelgoing.com/?p=1200</guid>
		<description><![CDATA[

Yeah, yeah, yeah, I know. It&#8217;s been like a hundred years since I&#8217;ve been here. Cut me some slack people, I just got married. Also it&#8217;s summertime, and the restaurant is CRAZY busy this time of year. And we&#8217;ve been baking a ton of bread in our brick oven. And maybe I&#8217;m just a little [...]]]></description>
		<wfw:commentRss>http://rachelgoing.com/2011/08/02/santa-rosa-plum-and-raspberry-cobbler/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>A couple of gardening tips from some old timers</title>
		<link>http://rachelgoing.com/2011/03/29/a-couple-of-gardening-tips-from-some-old-timers/</link>
		<comments>http://rachelgoing.com/2011/03/29/a-couple-of-gardening-tips-from-some-old-timers/#comments</comments>
		<pubDate>Tue, 29 Mar 2011 15:59:45 +0000</pubDate>
		<dc:creator>Rachel</dc:creator>
				<category><![CDATA[the garden]]></category>

		<guid isPermaLink="false">http://rachelgoing.com.customers.tigertech.net/?p=1175</guid>
		<description><![CDATA[Let&#8217;s talk about bugs for a minute, shall we?
I may have jumped the gun a little and planted a few things outside pretty early. Okay, really early, like late January-ish. But, come on people, this is San Diego, and we were having a warm week, and I got a little excited. So a few things [...]]]></description>
		<wfw:commentRss>http://rachelgoing.com/2011/03/29/a-couple-of-gardening-tips-from-some-old-timers/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>The simple life</title>
		<link>http://rachelgoing.com/2011/03/17/what-ive-been-doing/</link>
		<comments>http://rachelgoing.com/2011/03/17/what-ive-been-doing/#comments</comments>
		<pubDate>Thu, 17 Mar 2011 15:13:30 +0000</pubDate>
		<dc:creator>Rachel</dc:creator>
				<category><![CDATA[Thoughts and stuff]]></category>

		<guid isPermaLink="false">http://rachelgoing.com.customers.tigertech.net/?p=1153</guid>
		<description><![CDATA[When I was in my early twenties I was a little bit bothered by the fact that I&#8217;d rather stay home and make jam than go out and be social like the rest of my friends. And then I grew up, and learned to totally embrace my domesticity. So far 2011 has been a year [...]]]></description>
		<wfw:commentRss>http://rachelgoing.com/2011/03/17/what-ive-been-doing/feed/</wfw:commentRss>
		<slash:comments>4</slash:comments>
		</item>
		<item>
		<title>Sourdough French Toast. You&#8217;re Welcome.</title>
		<link>http://rachelgoing.com/2011/02/26/sourdough-french-toast-youre-welcome/</link>
		<comments>http://rachelgoing.com/2011/02/26/sourdough-french-toast-youre-welcome/#comments</comments>
		<pubDate>Sat, 26 Feb 2011 19:59:36 +0000</pubDate>
		<dc:creator>Rachel</dc:creator>
				<category><![CDATA[Recipes]]></category>

		<guid isPermaLink="false">http://rachelgoing.com.customers.tigertech.net/?p=1134</guid>
		<description><![CDATA[

I guess I could waste your time by listing a ton of excuses as to why I haven&#8217;t written anything for the better part of a year&#8230;but I won&#8217;t. I&#8217;ll just give you a few: I&#8217;m busy. I&#8217;m lazy. I&#8217;m in love. Sue me.
Alright, now that I&#8217;ve gotten that out of the way, I can [...]]]></description>
		<wfw:commentRss>http://rachelgoing.com/2011/02/26/sourdough-french-toast-youre-welcome/feed/</wfw:commentRss>
		<slash:comments>2</slash:comments>
		</item>
		<item>
		<title>Confessions&#8230;and some things I&#8217;ve learned</title>
		<link>http://rachelgoing.com/2010/07/11/confessions-and-some-things-ive-learned/</link>
		<comments>http://rachelgoing.com/2010/07/11/confessions-and-some-things-ive-learned/#comments</comments>
		<pubDate>Sun, 11 Jul 2010 09:42:10 +0000</pubDate>
		<dc:creator>Rachel</dc:creator>
				<category><![CDATA[Thoughts and stuff]]></category>

		<guid isPermaLink="false">http://rachelgoing.com.customers.tigertech.net/?p=1125</guid>
		<description><![CDATA[

Today is the first day of the last year of my twenties. I now present you with some random babbling in list form, and also all of the wisdom I have gained in 29 years. Well, maybe not all of it, but that which I can recall after a very long day.


If at first you don&#8217;t succeed, [...]]]></description>
		<wfw:commentRss>http://rachelgoing.com/2010/07/11/confessions-and-some-things-ive-learned/feed/</wfw:commentRss>
		<slash:comments>2</slash:comments>
		</item>
		<item>
		<title>The thing is&#8230;</title>
		<link>http://rachelgoing.com/2010/06/12/the-thing-is/</link>
		<comments>http://rachelgoing.com/2010/06/12/the-thing-is/#comments</comments>
		<pubDate>Sat, 12 Jun 2010 15:19:16 +0000</pubDate>
		<dc:creator>Rachel</dc:creator>
				<category><![CDATA[Thoughts and stuff]]></category>
		<category><![CDATA[oy vey.]]></category>

		<guid isPermaLink="false">http://rachelgoing.com.customers.tigertech.net/?p=1114</guid>
		<description><![CDATA[

I&#8217;ve not been ignoring this blog. I know it may seem that way since I&#8217;ve written absolutley nothing since I can&#8217;t even remember when. I&#8217;ve been doing the complete opposite, really. I think about things I want to  tell you about all the time, but I&#8217;ve been tired, so mostly I just think about what I [...]]]></description>
		<wfw:commentRss>http://rachelgoing.com/2010/06/12/the-thing-is/feed/</wfw:commentRss>
		<slash:comments>2</slash:comments>
		</item>
	</channel>
</rss>

